Examine This Report on Vaginal Health and Pregnancy
is to maintain vaginal homeostasis by manufacturing lactic acid to decrease the vaginal pH.22, 23 This aspect, along with the production of hydrogen peroxide, bacteriocins, and also other antimicrobial compounds, facilitates the adhesion of LactobacilliFrom the initial phase of this study, fifteen Gals have been followed with daily swabs for 42 ti